BRAISED PORK – THIT KHO Ingredients: 500g/1 lb fresh pork ham or picnic or Boston butt, cleaned, washed and cut into 21/2 inches pieces 2½ cups water 2 cloves of garlic, peeled and minced 2 shallots, peeled and minced 1tablespoon […] ↓ Read the rest of this entry…